For this reason Sicilian eggplants cutlets are considered more as an appetizer or a second course than a side dish. I bought these cutlets at trader joes nearly every week. They taste great plain or made into and egg plant parmesean. "totalTime": "PT35M", tried to buy some breaded eggplant today at my local Trader Joe's . Cut them into slices of about 1 cm (about 1/3 of an inch). Cook them at 340 for about 7 minutes on each side after spraying with cooking spray. Then I soaked up the liquid and brushed off each piece with paper towels. Season's Choice Eggplant Cutlets or Eggplant Fries Fresh Produce Breakfast & Cereals Beverages Alcohol Baby Items Pet Supplies Household Essentials Personal Care Fan Favorites Seasonal Products selected See All Products Back to list Go to next product Season's Choice Eggplant Cutlets or Eggplant Fries Amountsee price in store * Quantity 16 oz. Not to be confused with eggplant parmesan, this eggplant is coated in a crispy parmesan crust. Save my name, email, and website in this browser for the next time I comment. The eggplant used had gone to seed, with tough skin and a odd strong tart/tangy taste (much like I'd imagine poison to taste). . I review products from Trader Joes (no affiliation) and share easy recipes and cocktail ideas. Your email address will not be published. Place the breaded eggplant pieces on a baking sheet and keep going until you fill the sheet. Preheat the oven to 350F (177C). Fresh eggplant Imported Romano and Parmesan cheese Real mozzarella cheese Made in USA includes two Michael Angelo's Eggplant Parmesan, 34 oz. But if you would like to reach out to them directly and share your opinion, here is the best place to do so: https://www.traderjoes.com/contact-us/product-feedback. "cookTime": "PT5M", Finally fry them in plenty of seed oil. "Pounding a cutlet breaks down the protein fibers in the meat," explains Martinez, which, in turn, makes the meat tender. Never was able to get it the right texture and flavor I crave from restaurants. Make delicious veggie-inspired meals in just minutes. PLEASE BRING THEM BACK!!!! Did you know that if you dont preheat your air fryer, your food wont turn out as GOOD as it could and should? Hi Christina! Manufacturer of frozen Italian specialties including meatballs, stuffed pastas, entrees and eggplant. Optional, cover with shredded mozzarella. When you look at an eggplant, make sure it is at least 4 wide. More over, if you have leftover eggplant cutlets, because you made too many, you can definitely use them to make an amazing Eggplant Parmigiana. Preheat oven to 400 degrees. Highlights. "https://www.recipesfromitaly.com/wp-content/uploads/2021/07/breaded-eggplant-cutlets-1x1-1200x1200-1.jpg", Learn more here. I stick them in an air fryer and they come out crispy and not soggy at all . Curious to hear if other people have tried this method! 100/2000Cal left. One year he grew both Italian and Japanese and in one day he brought me this: that is a LOT of eggplant. These are best served hot. Reheating eggplant parmesan in the oven. Prepare a plate with dip and a plate with bread crumbs. #1060 - Breaded, Non-GMO verified Naples (Long Cut) Skin-On 1/4" Cutlets. { Net weight: 30 Ounces. This website takes its name from a famous Betty whose character was developed to give a more personalized response to consumer product questions. I haven't tried freezing and reheating these, but here's what I would do: Heat the oven to 375F. Last year we didnt harvest a single eggplant. Even then they weren't quite as good as the real thing, but still good enough and a time saver. 1. If you skip this then the eggplant will turn soggy instead of crispy. Peel the skin of the eggplant with a knife or peeler, and discard. It was very sad as I love them. I am really not much of an eggplant fan but these baked up so nice and crispy. I miss this product too. I love them!! Arrange the eggplant slices in a single layer. Slice eggplant into " slices. It really is pretty basic. So next time perhaps I will try to drain the eggplant slices without sprinkling them with salt, unless there is a salt-free method that will drain the eggplant slices. The eggplant was farm fresh, so was the tomato sauce, and the basil I got, and the spinach from up the street. Viewed 10k times. In addition to featuring a host of vitamins and minerals, the eggplant peel contains important phytonutrients that support healthier eating. Flash freezing is easy to do. 1 pound eggplant (preferably a skinny, long one so it has fewer seeds) cup flour 2 extra large eggs Bread Crumb Mixture cup plain bread crumbs cup Romano cheese such as Pecorino teaspoon garlic powder teaspoon salt (not quite full) teaspoon black pepper For baking cooking spray For Serving 1 cup marinara (optional) Instructions It works well and the eggplant tastes delicious when thawed, Keywords: eggplant, freezing eggplant, breaded eggplant, putting food by, Tag @books_cooks_looks on Instagram and hashtag it #books_cooks_looksRecipes. On a second plate, combine bread crumbs, salt and pepper. Program fryer to 9 minutes for the first batch. I really liked this product too. Bake at 425 degrees F for 12-15 minutes. Then I made pizza tonight with them. Need to find out where else to get these. #1022 - Breaded, Non-GMO verified Round Peeled, 3/8" Cutlets FOR A LIGHTER VERSION: you can prepare fried Eggplants Sicilian-style, baked in the oven. These are excellent! Breaded Eggplant Cutlets Description Preparation Ingredients Nutrition Facts Made with fresh eggplant and all natural ingredients, B'gan's Breaded Eggplant Cutlets are a super way to jumpstart your Eggplant Parmesan and save yourself the slicing and the frying. For more information, how-to and tips, take a look to our recipe how to make Homemade Italian Bread Crumbs. By chance can you share what temperature and time you put them in for? Italian style Breaded or Battered. I was most pleased with the flavor and crispy texture on outside and soft in the middle. 12%. Her greatest passion is creating in the kitchen and making deliciously comforting recipes for the everyday home cook!See more posts by Holly. Hard to say. "name": "Grate the cheese", The line, which has a shelf life of 18-24 months, was well received. Mama Cozzi's Cauliflower Crust Pizza with roasted veggie topping will be available in the frozen aisle beginning January 6. You can think of breaded eggplant cutlets as the vegetarian version of the famous Italian Chicken cutlets or Veal Milanese. You can serve eggplant cutlets as a side dish or as an appetizer, but also as a delicious snack to enjoy with friends or as a vegetarian main course. The history of Caciocavallo goes back to 500 BC when Hippocrates first mentioned the cleverness of the Greeks in making it. It has the typical rounded shape of a sack tightened by a lace, like a bundle. Dominex Naples Breaded Peeled Eggplant Cutlet, 5 Pound -- 2 per case. Sounds like the perfect side for chicken pesto parm! boxes. Vegan foods are those without animal products, including meat, poultry, seafood, dairy, eggs and honey. Preheat oven to 450 degrees F. Coat a large rimmed baking sheet with cooking spray. $9.79 Want to see more items I've reviewed from Trader Joe's? No messy prep. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. Transfer to a separate plate. Looking forward to the summer eggplant shortly to appear at the farmers market. The salt will remove the BITTER from the eggplant! I was told they have been discontinued. "image": "https://www.recipesfromitaly.com/wp-content/uploads/2021/07/breaded-eggplant-cutlets-step-2.jpg" Top with another layer of kitchen or paper towels. - Combine breadcrumbs and cheese in a third bowl. Looks just like the picture! Add lemon juice and SPICY SAUCE to skillet; stir until combined. Looking forward to making some of your other air fry veggies. Hey tcusmano! And, they tasted good. Thanks so much. Dredge both sides in the flour, then the egg, then the seasoned panko. I will make it again for preparation for eggplant parmesan. }, { Now Non-GMO verified. So good, thank you for sharing. Excellent! Your email address will not be published. Let them lose their bitter water for at least 30 minutes. "name": "Breaded Eggplant Cutlets Recipe", 1. After that coat with panko. This year he is only growing Japanese eggplants. Serve with your fave tasty dipping sauces. Meanwhile, prepare the dredging station: Place the flour in a shallow bowl or rimmed plate; season with a pinch of salt. The end result? The addition of grated cheese to bread crumbs is the secret for perfect breaded eggplant cutlets recipe. It can vary a bit based on the size of your eggplant but the nutrition information is based on about a 1 lb eggplant and accounts for using 2/3 of the breading mixture (as there will be a little bit leftover) and each serving is 1/4 of the whole recipe. Dry them well with some kitchen paper. This is simply sliced frozen breaded cutlets eggplant from Aldi's. I just add marinara and some fresh mozzarella on top and throw it in the oven for 25 mins at 375. Your email address will not be published. - Lightly beat eggs in a second bowl. Your email address will not be published. Served with chicken pesto parmigiana which was a great combo. We offer a variety of both breaded and battered cutlets in various shapes and sizes. Join for free! Whisk and egg + water together in a shallow bowl. Step 4: Fry breaded eggplant cutlets in olive oil for a minute and a half on each side. Imagine: a never-ending supply of breaded eggplant cutlets in the freezer. Place all Level 2 ingredients in a medium bowl and toss until fully combined. Delicious. Spray a freezer -safe baking dish with nonstick cooking spray. Line a rimmed sheet pan with paper or kitchen towels. Content and photographs are copyright protected. Cooked eggplant freezes a little bit better than raw, since eggplants are full of water and freezing it raw means that the water makes ice crystals that break cell walls. Breaded Eggplant Cutlets Ingredients 1 large eggplant 1/4 teaspoon kosher salt, plus more 1/3 cup all-purpose flour 2 large eggs 1 ounce Parmesan (ungrated) 1 cup panko 1 teaspoon freshly ground black pepper 1/2 teaspoon dried oregano 1/2 teaspoon garlic powder 1/2 teaspoon hot paprika 1/2 teaspoon onion powder 1/3 cup canola oil Thanks for sharing your tips with us. Great for sharing with friends and family. Protein. Some cooks never feel it necessary to peel the skin of an eggplant before cooking, while others always do. Save my name, email, and website in this browser for the next time I comment. Home > Recipes > Air Fryer > Air Fryer Eggplant. Remove the partially baked eggplant slices to a reusable container for freezing. The cons: I was wishing for it to be a tad crispier, but I guess you give some of that up when you buy frozen. Then again at $2.49 per box, you can afford to buy a few of these. Hi Elan! Our veggies are picked at the peak of freshness and perfectly seasoned. These golden brown, crispy eggplant slices have a meaty texture to them allowing them to be served as an entree if desired. It should immediately sizzlenot sink to the bottom, not burn. Missing from my store for many months. So if you are placing the cutlets on a sandwich you want them to be a bit more to the LARGE side. Cal. In a separate bowl, combine 1/2 cup dry Italian bread. "recipeYield": "4", You cant go wrong. Can you please them back. Pour a layer of tomato sauce on the bottom of a baking dish. Try our Cutlets in a traditional Eggplant Parmesan or create a new twist on your favorite meal. Step 8: Once the slices are frozen, put them in a freezer bag or use a vacuum sealer to seal them. In a heavy frying pan, heat the olive oil over medium heat, and when the oil begins to smoke, lay several eggplant slices in a single layer in the pan. Bake until crispy: Arrange in a single layer on a baking sheet and cook for 15-20 minutes until browned and crispy. I can see this becoming a staple. Also, be sure to add nonstick spray to your fry basket. "a tablespoon of coarse salt", "ratingValue": "5.0", Took a little time to put together, but I cannot believe how flavorful and crispy it came out. Item Number (DPCI): 270-11-0205. . The b'gan company is a highly regarded food company that produces many lines of frozen kosher foods that are easily defrosted and cooked - ready for any day, any meal, any person at any time! Tuscanini Tuscanini Balsamic Vinegar Glaze Of Modena. The breading was delicious, and it adhered to the eggplant nicely. Line a baking sheet with Gefen Parchment Paper. In the 12 years the hubby has been gardening I have learned a lot about how to preserve what he brings in to me but I must admit that dealing with an overload of eggplant was one of my challenges. Step 2) Meanwhile beat the eggs in a bowl with a fork and add a pinch of fine salt to taste. Dominex invented the frozen breaded cutlet --now America's #1 eggplant product. Used to make from scratch but found these to be delecious and easy. loved their breaded eggplant . While you don't have to, it is what I use, I do prefer it. Love these!! Bake: Place frozen cutlet in preheated oven. At less $3 per pound, I'm sold. Air Fry up a batch of eggplant for a fun snack or a great side dish! Then bread them. Can you cook eggplant parmigiana from frozen? When the first batch is cooked, remove the eggplant from the pan to a serving dish using a slotted spoon. Origin: Made in the USA or Imported. This information will not be used for any purpose other than enabling you to post a comment.*. Four days ago I cut the ends off of a one pound eggplant, sliced it lengthwise, spread 1/4 tsp. Easy Cooking Instructions: Keep frozen until ready to use. Fat. It is important to note that I absolutely love eggplant, but typically, Tony does not. cold water, lemon, pine nuts, eggplant, garlic powder, plain Greek yogurt and 15 more Ratatouille KitchenAid yellow squash, sea salt, large yellow onion, eggplant, bay leaves and 7 more 1 Count (Pack of 2) 3.0 out of 5 stars1 $97.10$97.10($48.55/Count) FREE delivery Feb 9 - 10 Only 10 left in stock - order soon. This way, when you need them, they are ready. Cut them into slices of about 1 cm (about 1/3 of an inch). of salt on each half, and left at room temperature (approx 65 degrees) for five hours. Slice eggplant into inch slices. ] I wonder if I can modify these for Passover. Step 5: Serve with a side salad and enjoy! Combine breadcrumbs, Parmesan and oregano in a third shallow bowl. When the first batch comes out, use some parmesan as recommended. Be careful not to add more cheese but only mozzarella, otherwise they will become too much tasty! But for your aperitifs with friends or for your buffet dinners, a smaller size is certainly easier and more handy. }, { Fresh sliced eggplant and Italian-seasoned breading. If you'd like, you can also skip the salt in the breading altogether, if that tastes better to you. Then drop in the egg wash, being sure to coat both sides. Try the Cutlets in traditional recipes or create a new twist on your favorite meal. Step 1. Unfortunately, I'm not affiliated with Trader Joe's, so I don't have an answer for you. Two: Place cutlets on a cookie sheet and place sheet on center rack of oven (6-8 inches from heating element). Some believe that this name was born at the time of the Kingdom of Naples, when it was customary to brand the cheese with a mark representing a horse (it=cavallo). Yum. Emma was the food editor at Food52. Most times I've tried to adapt a breaded-anything to the oven, I haven't liked the crust as much as when it's pan-fried. From my home to yourshappy cooking! After this time, rinse them under running water to remove the salt. Daily Goals How does this food fit into your daily goals? But after you do all that work, you have to do a lot more work (simmering tomato sauce, grating cheese, baking, cooling) to complete the casserole. I have airfried eggplant. No slicing. This site participates in Amazon Services LLC Associates Program. To start youll need an air fyer. "image": [ Step 4) Now dip the eggplant slices in the eggs. Dip eggplant slices in egg mixture, then press . EGGPLANT CUTLETS - FROZEN EGGPLANT AND OTHER VEGGIES MEAL . You can dip them in egg then bread them with homemade Italian breadcrumbs . Eggplant are also my favorite I mean, you can, but you are going to shortchange your food. Broil: let thaw for 30 minutes, broil cutlets for 2 minutes each side. "url": "https://www.recipesfromitaly.com/breaded-eggplant-cutlets-recipe#step4", Overall, they were tasty, well seasoned and I wouldn't hesitate on purchasing these again. What about freezing them before you cook them,? Golden brown and crisp wedges of eggplant deliciousness. Hm! Place a weight upon the slices, and let them drain in the sink for at least 30 minutes. Our best tips for eating thoughtfully and living joyfully, right in your inbox. Caciocavallo can be spicy or sweet, depending on the rennet. Eat with a couple sides (like sauted greens and potato salad). Since they dont keep all that long and I really wanted to get some breaded eggplant in the freezer I took this first harvest and used some of it for our favorite Baked Eggplant Parmesan and the rest of it went into the freezer. Dry them well with some kitchen paper. Place the provolone slices on top. They make KP panko. Looking forward to making some of your other veggie recipes for air fryers. Any form of storage is not recommended. Spread the flour onto one shallow pan, and the breadcrumbs, cheese, and paesley in another one. Simply cook, serve and enjoy! Id eat an eggplants worth of these with a glass of red wine and call it dinner. The air fryer keeps the eggplant, crisp and fried without the oil and the results are nothing short of amazing! Serve warm, with lemon wedges on the side. Daily; Tuscanini Tuscanini Battered Zucchini Blossoms. Sprinkle the slices with salt and then place them in a colander. I made the garlic aioli for the dip. I like things pan-fried too; in fact, I like them too much! Sometimes I use it in meatballs, other times just as cutlets. Whisk egg with 1 tablespoon water in a second bowl. Dry the eggplant slices. You're one step away from building your shopping list.Log in to get started. Hey Joanne! Grew eggplant in my garden this year. Frozen, Trader Joe's, Vegetables, Vegetarian eggplant, Freezer, frozen, Get In My Belly, Trader Joes, Trader Joes Review, I agree. "name": "Cut the eggplant", When its hot enough, add a couple breaded eggplant slices (dont overcrowd or they wont brown properly). Lightly beat egg whites and egg in a second shallow bowl . Here are 12 ideas to get you started:Sandwiches- Sourdough bread with lettuce, tomatoes, and mayo- Ciabatta with mozzarella, roasted peppers, and pesto- Baguette with spicy mayo, pickled vegetables, and cilantroSalads- Caesar: romaine, white anchovies, capers, topped with chopped cutlets- Milanese: arugula, olive oil, lemon juice, Parmesan, all piled atop the hot cutlets- Cobb: swap out the chicken and use eggplant cutlets instead- Ranch: iceberg, carrots, radishes, and celery, topped with chopped cutletsComposed Plates- Katsu-style: white rice, tonkatsu sauce, lemon wedges- Rigatoni with olive oil, tomatoes, garlic, and herbs, topped with chopped cutlets- Top with tomato sauce and mozzarella, broil, blanket with grated Parm- Cover in a mushroom-Marsala sauce and serve atop buttery spaghetti- Serve with coleslaw and bacon-sauted kale or collards Emma Laperruque. Vegetarian meatballs made from eggplant and complimented with Italian spices. Spray the slices with cooking spray. Air Fryer, Appetizer Recipes, Recipes, Side Dishes, Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. "prepTime": "PT30M", No sourcing or messy prep. We love this easy Air Fryer Eggplant because it always turns out crispy for dipping but tender inside. Did you know that if you don't preheat your air fryer, your food won't turn out as, I know it says it is nonstick, but I am telling you, you don't want the mess that. I used my new Ninja 6 in one grill on the air crisp settings. I've eaten got a killer eggplant parmesan recipe. Now I find out they discontinued them for some unknown reason. Combine 2 eggs and 12 ounces of evaporated milk in a bowl. Once the fried eggplant is frozen, you can . Size 24 oz. Sorry to hear that the cutlets were too salty for your taste. Please tell me where I can get some at least comparable. After having breaded the eggplants slices, arrange them on a baking sheet lined with parchment paper and sprinkle them with a drizzle of oil. Vegetarian. Transfer the just-fried eggplant to a paper towellined plate to sop up any extra grease, then transfer to a wire rack to stay crispy. Cover and bake on 350 degrees Fahrenheit for one hour. Oven: One: Preheat oven to 400 degrees F. Remove desired number of cutlets from the bag. My Moussaka and Eggplant Parmesan just arent as good as they used to be. Must reheat in oven for the best texture. Remove the foil and bake it for a further 5-10 minutes until the edges of the cheese start to bubble. I will manage with the help of some grilled homemade sourdough. The verdict: For $2.49 you get a pound of frozen breaded eggplant without any of the mess usually associated with frying up eggplant. Our Cutlets utilize as much of the Eggplant as possible; we leave the skin-on. I ate half the box in one sitting, so realistically expect it to feed 2-3 people at most. Mix well. "url": "https://www.recipesfromitaly.com/breaded-eggplant-cutlets-recipe#step3", Thanks so much for taking the time to stop by and share your thoughts on this! "80 g (3 oz) of grated Caciocavallo cheese (you can replace it with Parmigiano cheese or Pecorino Romano)", Dairy and eggs can be included. Store them in a cool place and cook preferably within two days after purchase. Quickly rinse the eggplant and pat dry. "@type": "HowToStep", Vegetarians went crazy for these breaded eggplant cutlets, which one Redditor says were perfect for a quick and convenient eggplant parm. #1065 - Breaded, Non-GMO verified Naples (Long Cut) Peeled 1/4" Cutlets Sprinkle salt on both sides of the eggplant slices and put them on a wire rack. Allow the eggplant to soak in this for about 1/2 an hour, then drain and rinse. Eggplant parmigiana: 1. If you wanted to bake this recipe, I'd recommend drizzling the outside with a little oil to encourage browning. Completely bummed out about this. Which means we spent the whole day, well, making eggplant Parmesan. Youre welcome Kathleen, so glad you love the recipe! I thought they turned out well, and had a good consistency for both eggplant and breading; but my wife (like @Christina above) complained that they were too salty, although I didn't think so at all. Prices and availability are subject to change without notice. Thanks for sharing your thoughts on these. box of eggplant cutlets. Cooking times may vary depending on appliance and preparation. "@type": "HowToStep", Season the eggplant slices to taste with salt and pepper, and then lightly dredge each eggplant slice first lightly in the flour, then the egg, and finally in the breadcrumbs. Place a 15-inch sheet of aluminum foil on a flat surface. "url": "https://www.recipesfromitaly.com/breaded-eggplant-cutlets-recipe#step1", They were a wonderful way to make eggplant Parmesan without a mess. Step 3) Grate the cheese. 5 / 16. maogg/istockphoto Sweet Corn Tamales. You can unsubscribe anytime by clicking the unsubscribe link at the bottom of emails you receive. Recently moved from the rural life of Montana to the small city of Brattleboro, Vermont, Patty Woodland is navigating the urban life of sidewalks and neighbors once again. My husband and I were having some friends over and wanted to make eggplant Parmesan. Be sure to leave a rating and a comment below! While you dont have to, it is what I use, I do prefer it. I like spicy flavors so next time I may add pepper flakes or finely minced jalapeos. Bake in the preheated oven for 10 minutes, turn and spray with cooking spray. How far in advance can I make before cooking? Carbs. ", Its super easy to air fry eggplant, and these come out perfect in 1-2-3! Caciocavallo also known as Provola is a seasoned spun paste cheese, typical of southern Italy and in particular of Sicily and Calabria regions. "@type": "HowToStep", Love, love! Now Non-GMO verified. Well, I finally got around to making them; and, after following all of your steps up to the frying, I baked them instead at 400 F for 10 minutes on each side (total 20 minutes). "@type": "NutritionInformation", Rated 4.80 out of 5 based on 10 customer ratings. Wow, so cool to hear they work out well baked, too! I made this yesterday. "nutrition": { Required fields are marked *. Under the direction of Kevin Flaim, the firm started its own line of frozen and breaded eggplant cutlets and fries, utilizing its own Jersey Fresh "Panther Brand" eggplants. #1040 - Batter Dipped Round Peeled 3/8" Cutlets